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4 Comments

  1. Genevieve
    February 4, 2012 @ 12:42 pm

    I have got to try this recipe. I don’t cook with alcohol, do you have any suggestions to switch out the sherry?

  2. Heidi
    February 5, 2012 @ 11:35 am

    You could try orange juice or pineapple juice in the same amount. It will change the flavor but should still work.

  3. Christine @ Our Homeschool Reviews
    February 5, 2012 @ 3:06 pm

    That chicken looks so yummy and moist! Thanks for sharing and linking up to the NOBH!

  4. Ingrid Kron
    February 6, 2012 @ 1:14 pm

    Thankfully I have enjoyed this recipe several times. Eventually I have to try and make my own. The picture makes me salivate!!!

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